Borg's Frozen Puff Pastry Ready Rolled Sheets 10 Pack
Description
Inspired by the flavours of the Mediterranean, Borg’s was born in 1960 from a love of cooking and family. It began with traditional pastry snacks, shared and loved by family and friends. Soon, it wasn’t just the delicious pastry snacks, but also the flaky homestyle pastry that gained popularity. Borg’s is proud and humbled to have been a part of Aussie meals for over 60 years!Our 100% Aussie grown and milled flour is a special, superior quality, high protein flour. This results in a pastry that’s smoother, more workable, and versatile so you can trust in the best outcome every time.
We work hard to ensure our pastry is as close to home-made as possible, creating light and flaky layers that just melt in your mouth. We actively avoid any nasties so you can be confident our products are better for you. Our pastry has no artificial colours, flavours or preservatives. it also has no trans fat.
Ingredients
Wheat Flour, Water, Margarine [Vegetable Oil, Water, Salt, Emulsifier (471, 472c), Acidity Regulator (330,331), Antioxidant (304,307b), Natural Flavour], Salt
Preparation Instructions
1.Separate sheets whilst still frozen using a long bladed knife. Place unused frozen sheets in a air tight container or wrap in plastic to avoid freezer burn. 2.Seperate the plastic liner and thaw the pastry on a flat surface lined with baking paper. 3. Thaw the pastry at room temperature for approximately 5 - 10 minutes before usage. 4. Brush pastry with egg wash before baking to get shiny golden brown coloured pastry after baking.
Storage Instructions
1. Keep frozen at or below -18c. 2. Do not refreeze once thawed. 3. Refrigerate once thawed and store pastry in the refrigerator below 5°c. Use within 2 days.
Allergens
Wheat, Gluten
Allergen may be present
Soy
Nutrition Information
Servings Per Packet
34
Serving Size
50g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 670kJ | 1340kJ |
| Protein | 3.4g | 6.8g |
| Fat, Total | 6.6g | 13.2g |
| - Saturated | 3.5g | 7.0g |
| - Trans | <0.1g | <0.1g |
| Carbohydrate | 25.2g | 50.4g |
| - Sugars | 0.6g | 1.1g |
| Dietary Fibre | 1.4g | 2.7g |
| Sodium | 205mg | 410mg |
*All values are considered to be average